Enjoy Bistro Specials this Father's Day, Sunday September 7th, and celebrate Dad the way he deserves.

BBQ PORK RIBS 1/2 RACK | $39
smoky BBQ sauce, steamed whole corn cob topped w melted butter & fresh shaved parmesan, served w slaw & chips 

LAMB & ROSEMARY POT PIE | $25
topped w mash and house lemon & rosemary crumble, served w fresh rocket topped w shaved parmesan 

WHOLE ROASTED SNAPPER | $34
topped with ginger & miso butter, served with chips & salad 

Bookings are highly recommended.